Bel Sharbat

Bel Sharbat / Wood apple squash

The fruit “wood apple” or Bel is very nutritious and the squash or sharbat which is made from the pulp of the fruit is very beneficial especially on summer days for the whole body. Today I will share step-by-step how to make Bel Sharbat / Wood apple squash, which is very simple and easy to make.

Equipment required

• Mixing bowl
• Hammer
• Glasses
• Muddling tool

Ingredients

Wood Apple – 1

Sugar – as required

Lemon – 2

Mint Leaves

Black Salt

How to make Bel Sharbat / Wood apple squash

Break 1 beal / Wood Apple with the help of a hammer, and make it two parts,

Now take a mixing bowl and take out the pulp with the help of a spoon and put them in the bowl

Add water to the pulp to make it thin or liquid, so that it can be strained easily

By pressing the pulp to make it smooth

Now take the strainer and put the pulp in the strainer, and slowly press the pulp, so that it can pass through the strainer.

Now you got a sufficient amount of juice

Cut lemon and mint leaves to prepare the glasses

Take two glasses, add the lemon and mint leaves

With the help of muddling tools muddle the mint leaves and lemon

Add sugar as per requirement, and mix well

Now slowly add the Bel/wood apple juice, mix it, and serve with adding black salt and straw.

My other post on fruit juices are

Fresh Fruit and Vegetable Juice

Fruit Juice for Prickly Summer

Bel Sharbat

The fruit "woodapple" or Bel is very nutritious and the squash or sharbat which is madefrom the pulp of the fruit is very beneficial especially in summer days for thewhole body. Today I will share step by step how to make Bel Sharbat / Woodapple squash, which is very simple and easy to make.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Total Time 15 minutes mins

Course beverages, Fruit juice

Cuisine Indian

Servings 2

Calories

Equipment

• mixing bowl
• glasses
•    Muddling tool
• hammer

Ingredients

  

• 1 Bel / wood apple
• sugar
• black salt
• mint leaves
• 2 lemon

Instructions

 

• Break 1 beal / Wood Apple with thehelp of a hammer, and make it two parts,
• Now take a mixing bowland take out the pulp with the help of a spoon and put them in the bowl
• Add water to the pulp tomake it thin or liquid , so that it can be strained easily
• By pressing the pulpmake it smooth
• Now take strainer and put the pulp in the strainer, and slowly press the pulp, so that it can passthrough the strainer.
• Now you got the sufficientamount of juice
• Cut lemon and mintleaves for preparing the glasses
• Take two glasses, addthe lemon and mint leaves
• With the help ofmuddling tools muddle the mint leaves and lemon
• Add sugar as per requirement,and mix well
• Now slowly add the Bel /wood apple juice, mix it and serve with adding black salt and straw.

Video